Traditional Wood Ovens
Each pizza is cooked in an authentic wood-burning oven to bring out a true Italian taste.
Pure, Local Produce
We only select the finest locally grown produce to create our pizzas.
Champion Pizzas
We're honored as the Best Pizza Place in the area for the past five years.
Pizza By The Numbers
Pizzas Delivered Every Month
Distinctive Pizza Flavors
Satisfied Customers
Cooking Honors Received
Our Pizzeria's Legacy
1985
Began with a family heritage of recipes from Naples and a single oven.
1995
Moved to our larger premises featuring wood-fired pizza ovens.
2005
Bestowed with our inaugural Best Pizza in Town award and introduced our exclusive dough mix.
2015
Marked three decades of service by adding artisanal, gourmet pizza options to our menu.
2023
We uphold our dedication to quality while integrating eco-friendly operations.
Recent Blog Updates

The Art of Perfect Pizza Dough
Learn about the artistry our chefs employ to make the ideal pizza crust with a delightful bite.
Learn More
Top Pizza Toppings in 2024
Dive into this year's trending and most inventive pizza topping selections.
Discover More
Refreshing Drink Pairings for Pizza
Explore how to elevate your pizza meal with an ideal selection of juice.
Find Out More